This rice has considerable health benefits. The bran and germ in the outer layer of brown rice add fiber and iron to your diet, along with a nutty texture. What to cook with this nutty, savory rice? HINODE Long Grain Brown rice compliments the rich flavors of roasted meats: beef, lamb, venison and duck.
Our brown rice is a naturally whole grain food. HINODE Long Grain Brown rice is a rich, filling ingredient for vegetarian dishes; especially casseroles, soups and salads. Brown rice is earning a place on American tables for its outstanding health and nutritional benefits. It boasts more dietary fiber than any other type of rice.
(Available in 1.75lb bags) 
Rice is Naturally:
- Cholesterol Free
- Sodium Free
- Gluten Free
Cooking with a Rice Cooker
1. Place 2 cups of rice into rice cooker.2. Add water to 3 cup line on rice cooker (brown rice measurements may vary by rice cooker).
3. Stir rice, close lid and start cooker.
4. When cooking ends, let stand covered for 5 minutes.
5. Fluff with fork and serve.
Substitute chicken broth for water to enhance the flavor of brown rice.
Rice to water ratios vary by rice cooker; follow manufacturer's instructions.
How to Cook Rice in a Pot
1. Place 1 cup of rice in a saucepan.2. Add 1 3/4 cups of water, bring to a boil and stir.
3. Reduce heat and simmer covered for 50 minutes, or until moisture is absorbed.
4. Remove from heat and let stand covered for 5 minutes.
5. Fluff with fork and serve.
Cooking Time
Cook 40 minutes for firm rice. Cook 45 minutes for soft rice.
Storage Guide
Store in a cool dry place, out of sunlight.
